Christina Brut MCC

A well-balanced Methode Cap Classique (MCC) with upfront lime and citrus flavours, and soft refined bubbles. A blend of Chardonnay for its finesse and ageing ability and Pinot Noir for body and fruit. Nine months on its primary lees followed by seventeen months on its secondary lees has added an extra dimension to this MCC. 

TECHNICAL NOTES:
Variety: 71% Chardonnay, 29% Pinot Noir | Alc: 11.16% | Sugar: 8.5 g/l | TA: 5.5 g/l | pH: 3.44