The grapes were harvested from the Western Cape, destemmed and cold-soaked for 48 hours before fermentation commenced. This process followed in stainless steel red wine fermenters for approximately 10 days. Aroma and colour extraction was achieved by delastage and daily pump-overs. The wine was partially aged in 300-litre French oak barrel as well as selected premium French oak staves for 8 months.
The Smokey tobacco and earthy notes set the dark scene of the Nomad's betrayal and deceit. The Shiraz provides the spicey tone with just the right amount of Cabernet Sauvignon to balance the charm and seduction of the Nomad. This particular wine has won Gold in 2016, 2018 and 2019 Gold Wine Awards and is a perfect blend to enjoy now or mature for a year or two. This red blend has a deep purple-red colour with notes of ripe plums and black currant. This leads to fresh red berries and chocolate with hints of white pepper.Alcohol: 13%