This Sauvignon blanc has a bright and lively appearance. Intense aromatics of granadilla and grapefruit makes for a powerful entry. The wine’s palate is generous and zesty with great minerality, texture and length. A great food wine that will mature well during the next 5 years.
We are excited to announce that Rosendal boasts five wines that achieved four stars in the Platter’s South African Wine Guide 2018, confirming our consistent quality of wines produced.
Platter’s by Diners Club is South Africa’s first and leading wine annual. The 2018 edition follows the popular and award-winning Platter’s format, with 941 South African wine producers, merchants and brands being featured, including 48 new ones, along with well over 8,000 locally produced wines (Ref- Wine on a Platter blog, Nov 2017).
The 2016 summer is here and it is time for friends, family, festivities and great wine. Nothing pairs better with lazy summer afternoons than a glass of Sauvignon Blanc. View our vlog to learn more about this varietal.
The wine spent only 10 months on the lees in a combination of French oak barrels, of which a third were new. We suggest that this wine is served with soft cheese plates, creamy chicken delights or smoked salmon dishes.